Accommodation

The four double bedrooms with en-suite bathrooms and satellite TV, are situated along one side of the patios. Breakfast is always included and consists of local fare: fruit, goat's cheese, butter, homemade jam, sponge cakes, wood-oven baked bread, extra virgin olive oil, locally grown tomatoes . Coffee, tea, milk, cocoa.

Around the other patio the private house and the rest of the installations are to be found. These include a traditional oven, barbecue, a space for preparing paellas and a large stone room which in its day housed the corn grinding mill today transformed into our restaurant – open every day offering home-cooking and tapas based on locally produced ingredients.